Villa Bianca Menu

Pan fried chicken breast in garlic spinach, blue cheese cream served with spaghetti in garlic, chilli and olive oil.

With spinach, blue cheese, garlic and cream sauce.

Fresh sea bass fillets sauteed with olive oil, garlic, onions and mixed herbs, served with spaghetti in olive oil, broccoli, pine kernels and pesto.

With ham, mushrooms, onion, tomato sauce, topped with mozzarella and parmesan ingratiated.

Arborio italian rice cooked with salmon, spinach, baby prawns, tomato and cream.

With garlic, baby prawns, fresh salmon, spinach, tomato, vodka, touch of cream.

Penne pasta with chicken, leeks, cream, garlic and parmesan.

King prawns in a garlic,chilli and tomato sauce.

Grilled chicken breast in spaghetti, garlic, chilli, olive oil and parsley.

Tomato, mozzarella cheese with finely slice beef, jalapeno, peppers, red onions, olive oil & oregano.

Penne pasta with finely sliced beef garlic chilli mix peppers and tomato sauce.

Half sea bass king prawns, mussels, clams, mix fish in garlic and cherry tomato sauce.

Breaded mozzarella deep fried and served with arabiata sauce.

Arborio rice, olive oil, garlic, king prawns, white wine, tomato, black pepper and parsley.

Penne pasta cooked in garlic chilli grill vegetables and goat cheese

Arborio rice with Italian smoked pancetta, olive oil, baby prawns, artichokes, white wine and parsley.

Fillet of sea bass, salmon, sword fish, sardine and king prawns served with salad.

Fresh mussels cooked in white wine garlic, chilli and cream.

Arborio Italian rice cooked with chicken, mushrooms, garlic and cream.

Penne pasta served with bolognese sauce, potcini, mushroom, ham and a touch of cream

Chicken breast stuffed with mushroom, ham, blue cheese cooked in garlic white wine sauce.

Tomato, olive oil, mozzarella, basil & oregano

Tomato, mozzarella, Italian ham slices, olive oil & oregano

Tomato, mozzarella, sliced mushrooms, olive oil & oregano

(White Pizza) Mozzarella cheese, pineapple, Italian ham, olive oil & oregano

Tomato, olive oil, mozzarella cheese, black olives, capers, anchovies & oregano

Tomato, mozzarella, pepperoni sausage, olive oil & oregano. Americana

Tomato, mozzarella, pepperoni, chilli, onions, peppers, olive oil & oregano

Tomato, mozzarella cheese, chicken, parmesan, olive oil & oregano

Tomato, mozzarella, pepperoni, mushrooms, olives, artichokes, olive oil & oregano

(White Pizza) Mozzarella, parmesan, smoked cheese, blue cheese, olive oil & oregano

Tomato, Mozzarella, goat's cheese, topped with rocket & olive oil

Tomato, Mozzarella , bacon, pepperoni, ham, olive oil & oregano

Tomato, roasted aubergines, mushrooms, peppers & smoked cheese, olive oil & organo

Tomato, mozzarella, mixed shellfish, squid, king prawns, olive oil & oregano

Folded pizza with tomato, mozzarella, ham, mushrooms, olive oil, garlic on top & oregano

Folded Pizza with tomato sauce, mozzarella, pepperoni sausage, parma ham, eggs, olives, artichikes, mushrooms & garlic, olive oil & Oregano

Tomato, mozzarella, olives, ham & mushrooms

Pan fried swordfish cutlet in olive oil, onions and garlic, simmered with capers, olives, mixed herbs & tomato sauce

Baked fresh swordfish coated in breadcrumbs served with salad and potatoes

Served with salad, lemon and a homemade salsa verde

Pan fried seabass fillets in olive oil, onions & garlic, topped with capers, olives and a cherry tomato sauce

Pan fried seabass fillets served with spinach & porcini and a cherry tomato sauce

House Speciality. A selection of shellfish, served with half lobster, king prawns, clams, mussels, squid, olive oil, garlic, white wine, spicy tomato sauce, parsley, served with grilled bread with olive oil and oregano

Fresh salmon steak served on top of rocket lettuce

Breast of chicken cooked with italian bacon, goat's cheese, tomato & cream sauce

Pan fried chicken breast in garlic, rosemary, mixed mushrooms, touch of cream and white wine sauce served with rosemary roasted potatoes and vegetables

Pan fried chicken breast coated in egg and breadcrumbs and served with spaghetti napoli and lemon wedge

Finely sliced calf liver with crispy pancetta and red wine jus

Pan fried rack of lamb with red onion, wholegrain mustard, touch of honey and red wine sauce served with rosemary roasted potatoes and vegetables

Pan fried veal escalope in a butter, white wine & flour sauce topped with sage and parma ham served with rosemary roasted potatoes and vegetables

Pan fried veal escalope in lemon, white wine, flour & butter sauce served with rosemary roasted potatoes and vegetables

Pan fried veal escalope in a garlic, oregano and tomato sauce & black olives, topped with cheese and served with rosemary roasted potatoes and vegetables

Pan fried veal escalope cooked in garlic, rosemary, mushrooms witha touch of cream and white wine sauce served with rosemary roasted potatoes & vegetables. mixed

Pan fried veal escalope coated in egg and breadcrumbs served with tomato spaghetti and lemon wedge

Green peppercorn, brandy, cream and gravy sauce

Red wine reduction and gravy sauce

Mixed mushrooms, red wine reduction & gravy sauce

Gorgonzola and cream sauce

Grilled plain with olive oil, basil, red wine and balsamic just served on the side topped with crispy bacon.

Green peppercorn, brandy, cream and gravy sauce

Red wine reduction and gravy sauce

Mixed mushrooms, red wine reduction and gravy sauce

Gorgonzola and cream sauce

Grilled plain with olive oil, basil, red wine and balsamic just served on the side topped with crispy bacon

Grilled rib-eye steak, sliced, served with rocket, cherry tomatoes, parmesan shavings and balsamic glaze